Kitchen Porter – Position Filled

We are currently looking for an enthusiastic kitchen porter to join our team at Ten Fourteen Steakhouse and Grill.
Job Role:
  • Keeping your station nice and tidy
  • Washing Dishes and pots
  • Fetching and Carrying prep from fridges for chefs
  • Helping make deserts
  • Helping clean up at the end of the day
Hourly pay is negotiable depending on experience and age.
If this sounds like the role for you please email us your CV at info@tenfourteen.co.uk

Sous Chef – Position Filled

Sous Chef Needed!
We are currently looking to hire on a full-time basis!
We are looking for someone who is enthusiastic with a passion for cooking great food and who has the ability to work well in a team, in our busy and friendly kitchen.
We also believe it is important to provide a professional and friendly fun environment to work in.
If this sounds like the role for you please email us your CV at info@tenfourteen.co.uk

Front of House – Position Filled

We are currently looking to recruit an enthusiastic, hardworking team player to join our front of house staff.
The position would suit someone with at least one year’s previous experience in the hospitality industry with a passion for delivering fantastic customer service!
The role will involve serving food and drink in both the bar and restaurant including making cocktails. In house training will be provided.
Working hours are between 16 and 25 hours per week and will be predominately weekend work.
If this sounds like the role for you please email us your CV at info@tenfourteen.co.uk

Bar Staff – Position Filled

We are looking for an enthusiastic individual to join our bar staff at Ten Fourteen!
Part time, 10 – 20 hours per week 
With at least 1 years experience in bar work and cocktails making!
Staff perks include a 20% discount at the bar.
This is a great opportunity to join an ever-growing business in the bustling town of Holmfirth
To apply, email your CV to info@tenfourteen.com


10-14 Dunford Road, Holmfirth HD9 2DP


Book a Table

Please use our online booking sytem to reserve your table

Telephone

Opening times:
Monday 4-12 (Food 4-9)
Tuesday Closed
Wednesday 4-12 (Food 4-9)
Thursday 4-12 (Food 4-9)
Friday 3-2am (Food 3-9)
Saturday 12-2am (Food 12-9)
Sunday 12-12 (Food 12-8)

© Ten Fourteen